Xin obtained her Bachelor’s degree in Food Science and Engineering from the ZhengZhou University of Light Industry, followed by a Master’s degree in Food Safety and Toxicology from The University of Hong Kong. During her undergraduate studies, Xin participated in an exchange programme at the Royal Agricultural University, with scholarship sponsored by the China Scholarship Council. Her Master’s thesis focused on the analysis of toxic heavy metals in dried mushrooms using ICP-MS.
Xin is a member of the Royal Society of Biology and is working towards becoming a Eurotox Registered Toxicologist. Xin previously worked in our APAC office but has since relocated to the UK where she is now working as a Toxicologist within EMEA, with her main responsibilities in conducting safety assessment for various consumer products, including cosmetics, food supplements, toys and household products based on global consumer product regulations and toxicological profiling of raw materials.
